Taste The Bayfield Difference
Bayfield Coffee Company is proud to use only Specialty Grade (class 1) coffee beans. Our Arabica beans are gathered from different regions of the world to produce different, unique flavors. Most companies use a San Francisco pan roasting technique, but Bayfield Coffee uses a process that bathes the beans in warm air eliminating scorching and reducing acidity. For Bayfield Coffee customer relations is key – it provides a personal touch. Customers can expect 1 on 1 contact with the company ownership.
Available in both 12 and 72 count options, our single serve cups are so easy to use with your single cup coffee makers.
Our most popular option, a great balance of convenience and value. You're always ready to brew a big pot of Bayfield coffee with our grounds. Our packaging ensures maximum freshness.
Grind your own Bayfield beans for an experience tailored to your taste